Seafood

Yakitori Fujiwara | Premier Japanese restaurant nestled in the heart of Niseko, renowned for its unrivaled yakitori dining experience.

Yakiniku Kurashiya invites you to savor premium grilled meats, expertly prepared in a warm, inviting setting perfect for meat lovers and friends alike.

Tempura Araki in Niseko serves exquisite, expertly crafted tempura dishes, showcasing the freshest local ingredients in a serene, authentic dining experience.

Temporada, the modern Hokkaido Tapas Dining Mediterranean cuisine with a Japanese twist.

Sushi Yume offers an unparalleled sushi dining experience.

Sushi Shin by Miyakawa, Edomae Sushi produced by Sapporo’s three Michelin starred Masaaki Miyakawa

Sushi Kato Inori offers a refined dining experience with authentic sushi crafted from the freshest ingredients.

Sushi Isono, a sister restaurant of Sushi Isono Sapporo presents sushi made with the finest ingredients and techniques.

Ryunabe specializes in premium authentic Chinese hot pot.

Niseko Bion offers Italian woodfire cuisine, with a blend of fresh local ingredients and imported Italian goods.

Kanpai offers a vibrant dining experience with All You Can Eat Shabu Shabu courses to suit the whole family.

Ezo Seafood offers a fresh taste of the ocean with premium, sustainably sourced seafood.

Enjoy the bounty of the sea with a luxurious takeaway experience from Crab Dining Kanon. Offering crab and seafood fresh from Hokkaido ports.

Blackwood Grill offers a refined dining experience with a focus on premium steaks, fresh seafood, and a diverse menu, all in a stylish, contemporary setting.

Serving authentic taste in a luxurious but relaxing sushi place.

Serves high-quality fresh crabs, wagyu or pork Shabu Shabu, and locally produced vegetables, paired with an impressive Japanese sake menu.

Local Izakaya serving charcoal-grilled selected ingredients from local farms. From smoky yakitori to fresh sashimi best enjoyed with beer or sake.