Western

Moliere Montagne elevates Hokkaido's premium ingredients with sophisticated French techniques, creating a culinary masterpiece reflecting the region's elements.

Charming cafe & pizzeria in Hanazono, offering handmade sandwiches, pizzas, and artisanal breakfast, lunch, and dinner. Wood oven stove, cozy ambiance.

Indulge in Hideki-san's culinary artistry as he crafts freshly made pizza, pasta, and more before your eyes. Trendy bar and eatery with a local, relaxed vibe.

Modern international cuisine with Hokkaido inspired flavours. Local ingredients, Wagyu flame-grilled steak, apres ski drinks with take-away food options.

French inspired bakery serving freshly baked bread, pastries and deserts with barista coffee.

A Cuban inspired menu serving breakfast and lunch in the heart of Grand Hirafu, Niseko. Great coffee, unique burgers, sandwiches, salads and more.

Swiss-inspired café serving home-made sandwiches, granola, coffee and a delectable range of deserts.

Quality taste, fresh products, impeccable service all within a charming space embellished by typical French, alpine décor

Fresh, local Japanese ingredients fused with authentic Italian cuisine. A must try dining experience in the middle of Niseko!

The refined twist of Niseko cuisine with a motif of Hokkaido farmer's barn.

A casual steak house with contemporary flavors at the heart of lower Hirafu.

Original Swiss cheese fondue with a special blend of Emmental and Gruyère cheese.

The contemporary dining lounge with the best value presented by Chef Kamimura.

A Michelin-starred contemporary Japanese-French cuisine restaurant.

This premium steak house presents the finest steak experience in all of Niseko.

Enjoy high quality of Niseko cuisine from a variety of local ingredients.

Located at one of Niseko's great hotels, Always Niseko, the Elements restaurant serves delicious, great value meals year-round.