Niseko Hirafu

Fresh, local Japanese ingredients fused with authentic Italian cuisine. A must try dining experience in the middle of Niseko!

Taste of well-selected local chicken and Pork yakitori.

The refined twist of Niseko cuisine with a motif of Hokkaido farmer's barn.

Serving authentic taste in a luxurious but relaxing sushi place.

A casual steak house with contemporary flavors at the heart of lower Hirafu.

Take a sip at the most iconic red fridge door Bar Gyu+ in Niseko, Hokkaido. Serving classic cocktails, Japanese whisky, wine and other drinks.

Original Swiss cheese fondue with a special blend of Emmental and Gruyère cheese.

Serves high-quality fresh crabs, wagyu or pork Shabu Shabu, and locally produced vegetables, paired with an impressive Japanese sake menu.

Local Izakaya serving charcoal-grilled selected ingredients from local farms. From smoky yakitori to fresh sashimi best enjoyed with beer or sake.

Taste of Hokkaido ingredients with Mt. Yotei view.

The contemporary dining lounge with the best value presented by Chef Kamimura.

This premium steak house presents the finest steak experience in all of Niseko.

Experience excellent in-house roasted coffee, breakfast and lunch from local Hokkaido farmers freshest produce.

Enjoy high quality of Niseko cuisine from a variety of local ingredients.

Handmade Japanese food with fresh local produced ingredients.

Located at one of Niseko's great hotels, Always Niseko, the Elements restaurant serves delicious, great value meals year-round.