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Moliere Montagne elevates Hokkaido's premium ingredients with sophisticated French techniques, creating a culinary masterpiece reflecting the region's elements.

Overlooking a mountain stream, Somoza is a relocated, repurposed 150-year-old Japanese farmhouse, home to a curated selection of Hokkaido ingredients and art.

Discover Shirakaba, Naniwatei's new culinary masterpiece in Niseko Kyo – where extraordinary dining awaits.

Modern international cuisine with Hokkaido inspired flavours. Local ingredients, Wagyu flame-grilled steak, apres ski drinks with take-away food options.

Japanese fine dining experience with locally sourced food in Niseko

Serving authentic taste in a luxurious but relaxing sushi place.

Enjoy premium crab course dinner paired with Japanese sake.

The contemporary dining lounge with the best value presented by Chef Kamimura.

A Michelin-starred contemporary Japanese-French cuisine restaurant.

This premium steak house presents the finest steak experience in all of Niseko.