¥¥¥

Yakitori Fujiwara | Premier Japanese restaurant nestled in the heart of Niseko, renowned for its unrivaled yakitori dining experience.

The Flats showcases the exceptional produce of Hokkaido, using ingredients harvested from spring to autumn, including fresh seafood.

Tempura Araki in Niseko serves exquisite, expertly crafted tempura dishes, showcasing the freshest local ingredients in a serene, authentic dining experience.

Sushi Yume offers an unparalleled sushi dining experience.

Sushi Shin by Miyakawa, Edomae Sushi produced by Sapporo’s three Michelin starred Masaaki Miyakawa

Sushi Kato Inori offers a refined dining experience with authentic sushi crafted from the freshest ingredients.

Sushi Isono, a sister restaurant of Sushi Isono Sapporo presents sushi made with the finest ingredients and techniques.

Sukiyaki Hiyama, 10 consecutive Michelin star awards.

Niseko Sakura offers fresh Hokkaido seafood, premium-grade Wagyu beef—one of Japan's finest—and is complemented by a nourishing medicinal soup.

Mame offers a unique culinary experience with its artfully crafted dishes, blending fresh local ingredients and innovative flavors

Moliere Montagne elevates Hokkaido's premium ingredients with sophisticated French techniques, creating a culinary masterpiece reflecting the region's elements.

Discover Shirakaba, Naniwatei's new culinary masterpiece in Niseko Kyo – where extraordinary dining awaits.

Modern international cuisine with Hokkaido inspired flavours. Local ingredients, Wagyu flame-grilled steak, apres ski drinks with take-away food options.

Serving authentic taste in a luxurious but relaxing sushi place.

Enjoy premium crab course dinner paired with Japanese sake.

The contemporary dining lounge with the best value presented by Chef Kamimura.

A Michelin-starred contemporary Japanese-French cuisine restaurant.

This premium steak house presents the finest steak experience in all of Niseko.