Family Friendly

Authentic Japanese curry and soup curry in Furano.

Shirona Dumplings is a new and noteworthy addition to the Furano scene, which should be a mandatory stop for Furano.

Milk Kobo in Niseko is a must-visit dessert haven, drawing locals and international visitors to savor legendary and delightful dairy treats.

Discover a genuine ramen haven nestled in the heart of Kutchan town. Recommended by our knowledgeable staff, it's a must-try culinary experience!

Discover Shirakaba, Naniwatei's new culinary masterpiece in Niseko Kyo – where extraordinary dining awaits.

One of Furano's most established curry restaurants, specialising with local spices and meats, homemade frankfurts, omelets and Furano wines.

A quaint cafe in Furano's Kitanomine zone, serving barista coffee, home-made toasties and delicious deserts. Located on the ground floor of Fenix West.

Modern international cuisine with Hokkaido inspired flavours. Local ingredients, Wagyu flame-grilled steak, apres ski drinks with take-away food options.

French inspired bakery serving freshly baked bread, pastries and deserts with barista coffee.

A Cuban inspired menu serving breakfast and lunch in the heart of Grand Hirafu, Niseko. Great coffee, unique burgers, sandwiches, salads and more.

Swiss-inspired café serving home-made sandwiches, granola, coffee and a delectable range of deserts.

Conveniently located across from Seicomart, Tamashii serves excellent food with plenty of beverages on offer for apres ski.

Modern Singaporean flavours in Niseko using seasonal and fresh Japanese ingredients. Ski in and out access at The Maples Niseko.

A fresh Japanese dining bar specialising in tempura and shabu-shabu cuisine

Quality taste, fresh products, impeccable service all within a charming space embellished by typical French, alpine décor

Fresh, local Japanese ingredients fused with authentic Italian cuisine. A must try dining experience in the middle of Niseko!

Japanese fine dining experience with locally sourced food in Niseko

Taste of well-selected local chicken and Pork yakitori.

A casual steak house with contemporary flavors at the heart of lower Hirafu.

Original Swiss cheese fondue with a special blend of Emmental and Gruyère cheese.

Local Izakaya serving charcoal-grilled selected ingredients from local farms.

Taste of Hokkaido ingredients with Mt. Yotei view.

The contemporary dining lounge with the best value presented by Chef Kamimura.

Excellent in-house roasted coffee, breakfast and lunch food using fresh produce from local Hokkaido farmers.